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Bar Futo

Japanese charcoal cooking meets Portland flair

Tucked into the heart of Portland’s Old Port neighborhood, Bar Futo (425 Fore St.) conjures a fusion of refined Japanese technique and approachable American sensibility. The space features warm wood tones, an intimate bar, and soft lighting that create a cozy yet elevated atmosphere, perfect whether you're enjoying a mid-week date night or gathering with friends after a gallery stroll.

What to Expect at Bar Futo

At the core of the experience is the grilling of skewers over binchotan charcoal, imparting a subtle smokiness that elevates even familiar ingredients. For example, you might choose a skewer of pork belly glazed with ssamjang or a chicken thigh kissed with smoky honey mustard. From the menu: don’t miss the “Futo Shio” ramen, served with tsukune (Japanese chicken meatball), chicken broth, benishōga and schmaltz, or the “Beef Shio” ramen, made richer with beef broth, shiitake and roasted corn.

Small plates deliver layers of flavor. Choose from dishes like crispy eggplant with spicy garlic miso, or fluke crudo with ume, shiso, sesame and Asian pear. For dessert, the kakigōri (Japanese shaved ice) is playful and striking, choose “Lemon Meringue” with lemon syrup, curd, vanilla meringue and shortbread crumble.

The drink list complements the food beautifully: an extensive sake selection, inventive cocktails like the “Middle Child” (mezcal, shōchū, chili oil, sesame, cucumber, lime) and classic highballs chilled to perfection.

In short, Bar Futo nails the balance between thoughtful craftsmanship and lively ease. Reserve the bar seating for a front-row view of the grill action, and allow yourself to linger over skewers, sake and conversation.

https://www.eatfuto.com/

Places to Stay in Portland

  • Press Hotel – Boutique stay in a historic newspaper building.